Luis is from Puebla de Zaragoza, Mexico and joined the Susquehannock staff in 2024.

He is studying Culinary Arts at Universidad de las Américas Puebla (Mexico). Luis loves traveling and meeting new people. He also likes to spend time outside and going on adventures. Luis would like to work as a chef in different countries to learn different culinary skills.

Skills and interests: Cooking, Traveling, Baking, Fitness, Nutrition